Rarebook
suprasiddhAhAraguNamaMjari
Introductory
| S.NO : | 432 | AMAR ID : | AMAR/RB/432 |
|---|---|---|---|
| ACCESSION NO. AT SOURCE : | NIIMH-CDMM/RB432 | PHYSICAL LOCATION : | A.P State Archives, Hyderabad |
Technical
| TITLE OF THE RARE BOOK : | suprasiddhAhAraguNamaMjari | ||
|---|---|---|---|
| AUTHOR OF THE BOOK : | kOrlapATi vIrAsvAmi nAyuDu | TIME OF AUTHOR: | INA |
| EDITED BY : | వుల్య ఉమామహేశ్వర శాస్త్రి/vulya umāmahēśvara śāstri | TRANSLATED BY : | INA |
| COMMENTARY BY: | కోర్లపాటి వీరాస్వామి నాయుడు/kōrlapāṭi vīrāsvāmi nāyuḍu | NAME OF COMMENTARY : | INA |
| FOREWORD BY : | INA | AYUSH SYSTEM : | Ayurveda |
| SUBJECT : | Dravyaguna | LANGUAGE : | Sanskrit, Telugu |
| SCRIPT: | Telugu | PLACE & STATE : | INA |
PUBLISHER
| PUBLISHER DETAILS : | INA | YEAR OF PUBLICATION : | 1907 |
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| NO OF PAGES : | 132 | ||
| ABOUT THE BOOK : | Properties of all the cereals, pulses, oils, vegetables, leafy vegetables, fruits, animal products are discussed in detail in Telugu language. In support of this certain Sanskrit quotations are also written in Telugu script. Properties of good diets and certain useful and harmful daily regimens are also discussed. | ANY OTHER RELEVANT INFORMATION : | INA |
Digitization Status
| DIGITIZED BY : | CCRAS-NIIMH | DIGITIZATION DATE : | INA |
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